I'm sure most of you are wondering, what am I doing with all of this awesome seasonal fruit?! Strawberries, Raspberries, and Cherries? Well, my husband and I like to eat fruit as a snack, whether that is during the day in between meals, or as a sweet treat at night with some dark chocolate. Also, we add fruit to our granola or yogurt for breakfast.
One Sunday morning, we had pancakes with strawberries as a topper. Then also made some "mimosas" and used crushed strawberries as our "juice"! I'm sure at some point, I am going to want to make a pie or cobbler, but I will be sure to share my recipe when I do!
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